This Fall I’ve Been on a bit of a Pumpkin Kick. I have had just a grand ol’ time coming up with everything and anything that I might be able to squeeze the awesome and versatile puree into. Here are a few of my creations which I hope add a pinch of excitement to each and every one of your lives through this chilly season.
- Dairy Free Pumpkin Latte
- Pumpkin Pie Ice Cream
- Pumpkin Spiced Doughnuts
- Pan Fried Pumpkin Gnocchi in a Mozzarella Walnut Thyme Sauce
- Pumpkin Baking Powder Biscuits
- Chicken and Pumpkin Dumplings
- Gluten Free/Vegan Chocolate Chip Pumpkin Bread
- Tamales With Pumpkin Chipotle Sauce
- Pumpkin and Butternut Squash Chili
I would love to hear about all of your creations! Feel Free to post the links to your favorite Pumpkin recipes below!
HAPPY FALL!
* This page was submitted to Slightly Indulgent Tuesday.
{ 2 comments… read them below or add one }
You've been busy, Brittany! Look at that delightful listing of recipes.
Here are three more from gfe:
Crustless Pumpkin Pie
Easy Pumpkin Squares
Veronica's Pumpkin Soup
More to come soon, because I love pumpkin and the weather is cooling off–yippee!
Shirley
Thank you Shirley! Im going to check out these recipes and try them myself