Directions

It doesn't get much easier than this! Use on cakes, cookies or eat it off the spoon.

1. Combine softened earth balance butter and powdered sugar with a hand mixer.
2. Add more sugar for a thicker frosting, add more earth balance butter to thin it out.

This Frosting will hold its shape at room temperature. Experiment with extracts and food colorings if you so desire to turn this delish frosting into any flavor under the sun. A few ideas:

• Vanilla: vanilla extract, Fresh vanilla bean
• Mint: Fresh pureed mint leaves, mint extract
• Chocolate Mint: Cocoa powder and mint extract
• Chocolate Almond: Almond extract, Chocolate, vanilla extract
• lemonade: 1 TBS of condensed lemonade, lemon zest
• Chai: Start with 1 tsp of ground Cardamon (add more if you want more flavor) add a dash of vanilla extract.
• Citrus Ginger: 1 tsp freshly grated ginger, 1 tsp of Orange juice, 1 tsp of vanilla extract, orange zest may be added.