by Brittany December 15, 2012
Gingerbread Men.. that are indeed Gluten/Dairy/Egg/Starch/Soy free. What a mouthful! A really good mouthful. When I think of gingerbread.. I think of soft, moist cookies. That’s the version I grew up on..and am quite partial to. I actually looked forward to making the gingerbread more than the sugar each year.. something about the spicy dough [...]
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by Brittany December 12, 2012
Sugar cookies.. that even I can eat. Its a Christmas miracle. Sugar cookies usually require 1 key ingredient.. SUGAR. Sugar is a no can do for me. I bake often with xylitol and erythritol. Knowing how they work and how they affect the texture of baked goods.. I was at a loss at putting together [...]
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